London’s pizza scene is a delicious chaos of crispy crusts, melty cheese, and toppings that’ll make you question why you ever settled for chain delivery. Whether you’re a travel-hungry foodie or a local hunting for your next slice obsession, we’ve got the insider guide to where your taste buds should venture next. Let’s dive in.
Dough Hands: Where New York Crust Meets London Sass
Picture this: a floppy, oil-drizzled slice so good it’s ranked among the world’s top pizzas. At Dough Hands, chef Hannah Drye’s cold-fermented dough (aged for three days!) forms the base for creations like the Jode – a spicy-sweet masterpiece with nduja, hot honey, and stracciatella that’ll have you licking your fingers shamelessly. Find these crispy-edged wonders at two iconic pubs: The Spurstowe Arms (perfect for post-park pints) and The Old Nun’s Head (a south London gem). Pro tip: that garlic-herb dip isn’t optional – it’s crust redemption in a cup.
Pizza Fact: London’s pizza love affair began with 1950s Italian immigrants, transforming humble margheritas into a city-wide obsession.
Heroica Lounge: Pizza on a Double-Decker (Yes, Really)
Why eat pizza on the ground when you can devour it on a rooftop… atop a retro red bus? At Heroica Lounge in Docklands, wood-fired Neapolitan pies meet panoramic views of the London skyline. Their dough is a 48-hour-fermented marvel, topped with burrata so fresh it wobbles. Pair your Tartufo (black truffle, porcini cream, smoked scamorza) with an Aperol spritz cocktail and watch sunset paint the Thames gold. Bonus points for “pizza and Prosecco” packages – because sightseeing tastes better with bubbles.
Pizza Pilgrims: The Nutella-Fueled Pilgrimage
No London pizza crawl is complete without a stop at this cult favorite. Their Neapolitan-style bases (blistered, chewy, kissed by wood-fired ovens) are the stuff of legends, but the real flex is the Nutella Pizza Ring – a doughnut-shaped dessert oozing with melted chocolate and sea salt. Opt for the 8-Cheese if you’re feeling extra (yes, that’s ricotta, gorgonzola, and burrata in one bite), or grab a meter-long “shareable” slice at their Seven Sisters Road spot.
Foodie Hack: Their BYOB policy means you can pair that pepperoni with your favorite craft beer – cheers to savings!
Homeslice: Where Pizza Gets Weird (In the Best Way)
Craving wild toppings? Homeslice slings 20-inch pies with combos like mushroom & ricotta with truffle oil or goat shoulder & pickled peppers. It’s pizza for the adventurous – split half-and-half with a buddy or grab a £5 slice on the go. The Neal’s Yard location nails that Camden Market vibe: think exposed brick, indie playlists, and staff who’ll call you “mate” by your second Peroni.
The Can’t-Miss Classics
Crisp W6 | Brewery chill | Kashmiri Dal Pizza | Stone-baked crusts + craft beer views |
Franco Manca | Sourdough sanctuary | Spicy Lamb Sausage | Slow-risen, charred perfection |
Yard Sale | Neighborhood hero | ‘Nduja & Honey | Late-night slices until 11 PM |
Ready to embark on your own pizza pilgrimage? London’s dough game is fiercer than a Tube rush hour – so loosen your belt, bring your appetite, and follow the scent of freshly baked crusts. Pro tip: Wear stretchy pants. You’ll thank us later.
Have you tried any of these pizza spots yet? Which one sounds most tempting to your taste buds? Drop us a comment below with your favorite London pizza joint – we’re always looking to expand our cheesy horizons!